It doesn’t matter if you have a stove or a hob it needs care. How to care for it directly depends on the material it is made from. Toronto appliance repair specialists will tell you which cleaning agents are the most effective, and what absolutely cannot be used on different surfaces.
Glass-ceramics care
Let the surface cool down, be sure to wear rubber gloves, apply a cleaning agent, leave for a few minutes, remove with a sponge or cloth, and then wipe. Cleaning agents for glass ceramics can be of the middle price segment, the so-called mass market, and the professional. Professional items, as a rule, are produced by manufacturers of household appliances.
Normally, they are more concentrated and require less time and effort to clean. They are sprayed with a thin layer using a spray bottle and contain silicones covering the hob with the thinnest film after cleaning. Cleaning materials for glass ceramics can be very different in composition so you just need to read the directions for use. Use only the products which can be applied for glass ceramics cleaning.
A few more tips:
- Melamine sponges, or erasers, are excellent care products for glass ceramics.
- Stubborn dirt can be removed with a glass-ceramic scraper. The scraper must have several replacement blades.
- After cleaning, buff the surface well with a microfiber cloth, paper kitchen towel, or soft cloth.
The Do Not list to avoid stove doesn’t work properly situations:
- Do not clean the glass-ceramic panel if it has not cooled down yet. Hot surface cleaning may lead to stains appear. Also, you can burn yourself and breathe in the evaporating chemicals.
- Do not use the same sponge as for the dishes. There is undissolved grease on it and it can stain the stove. In general, a clean sponge is essential.
- Do not scrape glass-ceramics with anything that is not specially intended for it like knives, blades, metal mesh graters, etc.
- Do not use abrasive detergents and those that are not designed for glass ceramics.
- Do not cook on a glass-ceramic surface in a dish with aluminum or just an uneven bottom. This will ruin the surface.
Stainless steel care
Stainless steel care products are often called polishes. Typically, the same compounds can be used to clean stainless steel stoves, sinks, refrigerators, and other stainless steel surfaces. The goal is not only cleaning but also maintaining an attractive appearance which is the reason we value steel in industrial design so much. Before buying a product, read the instructions for your household appliances. It is possible that your device has an easy-to-clean coating and then the aggressive effect of chemicals can damage it.
Things you shouldn’t do:
- Abrasives are prohibited, as is the case with glass ceramics. The cleaning agent must not be powdered. The strength of stainless steel is beyond question, however, metal sponges and hard granules will leave micro-scratches.
- Don’t start rubbing right away. Let any cleaning supplies work for 10-20 minutes.
- In no case do not use chemicals containing chlorine because you will get a whitish coating.
Any cleaning process should be done wisely and consider the characteristics of the surface. Avoid using cleaning agents that you are not sure would work for your surface. The professional cleaning products from the manufacturer of your household appliance are the best choice. Keep your stove surface clean and your kitchen assistant will serve you for a long time with no need for stove repair.